We at Chefs Diet only provide you with the freshest meals and ingredients. Therefore we require 5 full business days to start and/or modify your program.

Welcome to VegiQuarian
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Meal DateMeal TypeMeal Name  
05/01/2014
Thursday
Breakfast Quiche Lorraine with Gruyere Cheese Change
Snack1 Black Bean Quesadilla with Pureed Salsa Fresca Change
Lunch Robust Vegetarian Chili Change
Dinner Whole Grain Pasta with Grilled Tomatoes & Feta Cheese Change
Snack2 Banana Cheesecake with Chocolate Crust Change
05/02/2014
Friday
Breakfast Orange Ricotta Blintz with Blueberry Preserves & Toasted Almonds Change
Snack1 Pistachio Ravioli with Ricotta & Pesto Change
Lunch Black & White Bean Salad with Gouda Cheese Change
Dinner Julienne Vegetable & Tofu Stir Fry over Brown Basmati Rice Change
Snack2 Toffee Pudding Cake Change
05/03/2014
Saturday
Breakfast Whole Wheat Waffle with Scrambled Egg Whites & Fresh Fruit Change
Snack1 Berry & Yogurt Fondue Modified 04/23/2014 Change
Lunch Fresh Garden Orzo Salad Platter with Honey Poppy Seed Citrus Dressing Change
Dinner Sauted Vegetable Medley with Antipasto Rice Change
Snack2 Lemon Cup Change
05/04/2014
Sunday
Breakfast Whole Wheat Mini Bagel with Egg Patty & Fresh Fruit Change
Snack1 Buffalo Mozzarella with Pineapple & Dried Fruits Change
Lunch Vegetable and Quinoa Salad Platter with Green Goddess Dressing Change
Dinner Hawaiian Style Sweet & Sour Roasted Pineapple & Bell Peppers over Rice Change
Snack2 Chocolate Chip Cookie Change
05/05/2014
Monday
Breakfast Power Oatmeal with Nuts, Peach Compote & Vanilla Cream Change
Snack1 Feta Cheese with Marinated Artichokes & Potato Salad Change
Lunch Argula Salad with Grapes, Cheese, Tomato, Cucumber, Walnuts & Buttermilk Ranch Change
Dinner Eggplant Steaks with Chickpeas, Roasted Red Peppers, Mozzarella & Black Olives Modified 04/22/2014 Change
Snack2 Ginger Cake Change
05/06/2014
Tuesday
Breakfast Three Cheese Egg White Breakfast Burrito with Tomato Salsa Change
Snack1 Poached Pear with Amaretto Mascarpone Change
Lunch Red Cabbage Salad with Edamame, Golden Raisins & Almonds Change
Dinner Beans Bourguignon Over Toasted Barley with Mushrooms, Red Wine & Red Beans Change
Snack2 Blueberry Streusel Change
05/07/2014
Wednesday
Breakfast Cottage Cheese Blintz with Berry Sauce Change
Snack1 Sweet & Sour Veggie Bites with Tri Color Orzo Change
Lunch Cream of Porcini & Wild Rice Soup Change
Dinner Black Pepper Linguine with Chardonnay Sauce & Green Asparagus Change
Snack2 Peach Cinnamon Crisp Change